At its core, non-alcoholic wine starts in the same way as traditional wine. Grapes are harvested, crushed, fermented, and aged, creating flavors that resemble their alcoholic counterparts. The difference lies in the final stages of production. https://mypopzo.com/read-blog/1708_the-complete-guide-to-non-alcoholic-wine-a-modern-alternative-to-traditional-dri.html